Halal
Japanese
Cooking

Halal Style

Using Halal certified meat, even the seasonings are Halal. The ingredients are all carefully hand-picked, and specifically care to select of made in Japan and, or Halal certified. All the serving plates and bowls, cooking tools, and the refrigerator are also designated for Halal. No alcohol beverages will be served. Shalat is supported, a worship mat and Wudu is provided. Any meals containing pork and alcohol will NOT be served at any time. We put importance on your “Trusted Food”. Please enjoy!

Our Style

Japan's First Special Halal Cooking Class!

A special Halal Cooking class, which supports Shalat.

①Enjoy cooking!

Washoku - Japanses food must be enjoyed with your five senses. Most effective way to get in touch with all the senses is by cooking. Feel the excitement of creating restaurant style Gyoza; listen to the sound of fish being prepared; enjoy watching all the ingredients come together to create the unimaginable; be amazed at the smell of green tea powder mixing with all the other smells, which you have created; and be astonished at the taste of all these elements finally coming together in one complete meal!

②Enjoy eating!

I am sure that you will be surprised how good they taste - The dishes you prepared and cooked. Also, beautiful Japanese serving bowls and plates will compliment and support this precious experience even more. Feel free to check with your own eyes and hands for all the ingredients used in the lesson. We put importance on “Trusted Food”. While eating, having a fun conversation is one of the most important parts of the meal, I would love to learn about you and your culture.

③Enjoy reproducing!

We highly recommend you learning this wonderful culture of Japanese food, and go back to your home and cook for your families and loved ones. They will for sure enjoy the taste of the food as well as your story of the trip to Japan. All our recipes are simple and hassle free, so that it’s easy to reproduce when you go home. Japanese key ingredients can be purchased after the lesson, so you can cook again at home immediately. Feel free to ask me any question you may have at the lesson.

About my class

Japan's First Special Halal Cooking Class!

A special Halal Cooking class, which supports Shalat.

It is the first Halal specialty Japanese Food cooking Class in Japan. You can learn some of the most popular Japanese dishes. ‘Trusted Food” was my initial idea and what led me to create this school. Those of you who have specific needs for what you eat don’t have to look any further. We care about your needs and want you to feel comfortable, most of all feel secure when you come to class. The ingredients are all carefully hand-picked, and specifically selected and made in Japan and, or Halal certified. If ingredients are not Halal certified, call the maker and find out the specific ingredients as well as the production line environment. All the serving plates, bowls, cooking tools, and the refrigerator are also designated for Halal. Also, Shalat is supported, a worship mat and Wudu is provided.

You can learn ordinary Japanese foods as they are made by us, but they are full of history and Japanese spirit. All our recipes are simple and hassle free, so that it’s easy to reproduce when you go home. We highly recommend you learning this wonderful culture of Japanese food, and go back to your home and cook for your families and loved ones. I guarantee they will enjoy the taste of the food as well as your story of your trip to Japan. The recipes will become one of your home cooking repertoire, and will be enjoyed among your family and friends for many years to come.

  • · Hospitable small group lessons (Up to 4 persons)
  • · Japanese key ingredients can be purchased after the lesson, so you can cook again at home immediately.
  • · English translator will be there to provide support if necessary.

About Me!

Hi! My name is Yayoi Kiyonari. I have enjoyed teaching others how to cook Japanese food for many years at home. I have a husband who is an architect, an older daughter (16) who loves Tahitian dance, and a younger daughter (13) who loves art. I especially enjoy making Bentos (lunch boxes) for my family every morning, which is also my hobby. Making Bento boxes containing tasteful and colorful ingredients is a wonderful way to show love to my family. Because of my long history of cooking and teaching how to cook Japanese food, I found it very challenging as well as enjoyment making Halal Japanese food. Most of all, I am very excited and honored to be able to teach those of who are interested in Japanese food and culture, but cannot fully experience it because of the cultural and religious reasons. Last, but not least, I would love to learn about you and your culture.

Access

15min from Shinjyuku

by Seibu-Shinjyuku Line

Schedule

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Class starts from 10:30 till 13:30.

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Policies and Regulations

  • We promote a family enriched environment, so we encourage you to bring your children along to enjoy the experience. However, we are not accepting any male only groups.
  • Cooking class Fee for children aged 12 or younger will be JPY 5,600.00-.
  • Cancellations will be accepted no less than one week prior to the scheduled lesson date and a full refund will be given. Cancellations and a full refund will not be given under any circumstances if cancellation is given less than one week prior to the scheduled lesson date.
  • Please be aware of the lesson start time and be on time. We want to avoid any disruptions or distractions, which will have a negative effective on delivering a great experience.
  • Filming during the lesson is prohibited.
  • For sanitary purposes and preventing stain to your clothes, a traditional Japanese style apron called “Kappougi” will be provided for you to wear. Please wear it during the lesson.
  • Please, pay attention and beware when you use a sharp knife and avoid from burning yourself.
  • All the material received through this course cannot be redistributed, reused at other cooking school, or is prohibited from being posted on-line containing or showing company name and or logo.
  • Any left-over of the food cooked at the lesson cannot be taken out.
  • Smoking is prohibited in the class.
  • Due to the system, attendance fee for each child must also be charged same as the adult price. On the day of the Lesson, the difference of ¥2400 will be refunded with Japanese yen. Sorry for this inconvenience.

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